Event Plated Meals

Description

Please choose from the following Event Plated Meal Options

• Plated Meal #1 – $21.95

  Includes: Summer Greens Salad (vegetarian and gluten-free), Heirloom Baby Carrots (vegetarian), Parmesan Risotto Cake (vegetarian)

  Choose Your Protein:
  Roasted Garden – A landscape of roasted seasonal vegetables, sautéed and fried legumes, garlic and pea puree, watercress and spring onion salad, toasted seeds (vegan and gluten-free)
  Garlic and Herb Grilled Chicken – Grilled chicken breast with garlic and herbs
  Citrus Poached Salmon – Served with a dill aioli (gluten-free)
  Hanger Steak – Red wine marinated grilled Hanger Steak (gluten-free)

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Rosemary Chicken Skewers $1.50
  Potato and Gruyere Croquettes (vegetarian) $1.75
  Bacon Wrapped Dates $1.50

  Displayed:
  Imported Cheese Board (gluten-free options) $3.50
  New Potatoes Asiago (gluten-free) $1.50
  Sprout Skewers (vegan) $1.75
  Traditional Italian Meatballs $1.25

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Plated Meal #2 – $17.95

  Includes: Chopped Palm Salad (vegan and gluten-free), Broccolini (vegetarian), Roasted Fingerling Potatoes, Rice Noodles (vegetarian)

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Beet and Endive Bite (gluten-free) $1.25
  Cauliflower Tempura (vegan) $1.50
  New Potatoes Asiago (gluten-free) $1.50
  Grilled Watermelon Skewers (vegetarian) $1.50

  Displayed:
  Mediterranean Board (vegetarian) $2.00
  Imported Cheese Board (gluten-free options) $3.50
  Fruit Presentation (vegan and gluten-free) $2.00
  Honey Grilled Peaches Flatbread (gluten-free option) $3.00
  Mushroom and Arugula Flatbread (gluten-free option) $3.00

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Plated Meal #3 – $22.50

  Includes: Heirloom Caprese Salad (vegetarian), Broccolini (vegetarian), White Cheddar Mashed Potatoes

  Choose Your Protein:
  Hanger Steak – Red wine marinated grilled Hanger Steak (gluten-free)
  Grilled Salmon – Grilled Salmon (gluten-free)
  Rice Noodles – Rice noodles tossed in olive oil and garlic topped with tomatoes, mushrooms and basil

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Bacon Wrapped Bacon $1.50
  Black Sesame Tuna Bite $2.25
  Potato and Gruyere Croquette (vegetarian) $1.75
  Artichoke Beignets (vegetarian) $1.50

  Displayed:
  Mediterranean Board (vegetarian) $2.00
  Imported Cheese Board (gluten-free options) $3.50
  Traditional Italian Meatballs $1.25

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Plated Meal #4 – $22.50

  Includes: Summer Greens Salad (vegetarian and gluten-free), Chef’s Grilled Seasonal Vegetables (vegetarian, gluten-free, vegan, dairy free), Whipped Cauliflower Mashed Potatoes

  Choose Your Protein:
  Goat Cheese, Spinach, Tomato and Mushroom Stuffed Chicken – Chicken stuffed with goat cheese, spinach, tomato and mushroom
  Braised Beef Short Rib – Red wine mirepoix braised short rib
  Rice Noodles – Rice noodles tossed in olive oil and garlic topped with tomatoes, mushrooms and basil

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Steak Au Poivre (gluten-free) $2.25
  Beet and Endive Bite (vegetarian and gluten-free) $1.25
  Black Sesame Tuna Bite $2.25
  Bacon Wrapped Dates $1.50

  Displayed:
  Mediterranean Board (vegetarian) $2.00
  Imported Cheese Board (gluten-free options) $3.50
  Traditional Italian Meatballs $1.25

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Plated Meal #5 – $20.95

  Includes: Organic Mixed Greens Salad (vegetarian and gluten-free), Chef’s Grilled Seasonal Vegetables (vegetarian, gluten-free, vegan, dairy free), White Cheddar Mashed Potatoes, Braised Beef Short Rib, Roasted Garden (vegan and gluten-free)

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Rosemary Chicken Skewers (gluten-free) $1.50
  Potato and Gruyere Croquettes (vegetarian) $1.75
  Bacon Wrapped Dates $1.50

  Displayed:
  Imported Cheese Board (gluten-free options) $3.50
  New Potatoes Asiago (gluten-free) $1.50
  Sprout Skewers (vegan) $1.75
  Traditional Italian Meatballs $1.25

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Plated Meal #6 – $18.50

  Includes: Organic Mixed Greens Salad (vegetarian and gluten-free), Chef’s Grilled Seasonal Vegetables (vegetarian, gluten-free, vegan, dairy free), White Cheddar Mashed Potatoes, Garlic and Herb Grilled Chicken, Roasted Garden (vegan and gluten-free)

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Rosemary Chicken Skewers (gluten-free) $1.50
  Potato and Gruyere Croquettes (vegetarian) $1.75
  Bacon Wrapped Dates $1.50

  Displayed:
  Imported Cheese Board (gluten-free options) $3.50
  New Potatoes Asiago (gluten-free) $1.50
  Sprout Skewers (vegan) $1.75
  Traditional Italian Meatballs $1.25

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Plated Meal #7 – $29.95

  Includes: Chopped Palm Salad (vegan and gluten-free), Parmesan Risotto Cake (vegetarian), Asparagus (vegetarian)

  Choose Your Protein:
  Filet – Red wine marinated filet (gluten-free)
  Grilled Salmon – Grilled Salmon (gluten-free)
  Roasted Garden – A landscape of roasted seasonal vegetables, sautéed and fried legumes, garlic and pea puree, watercress and spring onion salad, toasted seeds (vegan and gluten-free)

  Choice of 3 Passed or Displayed Appetizers:

  Passed:
  Coconut Poached Shrimp (gluten-free) $2.50
  Phyllo Wrapped Camembert (vegetarian) $1.25
  Chicken and a Biscuit $1.50
  Steak Au Poivre (gluten-free) $2.25

  Displayed:
  Charcuterie Board (gluten-free options) $4.00
  Rosemary Chicken Skewers (gluten-free) $1.50
  Sprout Skewers (vegan) $1.75
  Traditional Italian Meatballs $1.25

  Choice of 1 Dessert:
  Strawberries and Cream $6.25
  Chocolate Flourless Cake (vegan and gluten-free) $6.00
  Lemon Tart $5.25

• Heavy Hors d oeuvres

  Passed:
  Beet and Endive Bite (vegetarian and gluten-free) $1.25
  Moroccan Chicken (gluten-free) $1.50
  Phyllo Wrapped Camembert (vegetarian) $1.25
  Steak Au Poivre (gluten-free) $2.25

  Displayed:
  Beef Sliders $2.00
  Charcuterie Platter (gluten-free options) $4.00
  Imported Cheese Platter (gluten-free options) $3.50
  Farmers Market Board (vegetarian and gluten-free) $1.50
  Mini Loaded Baked Potatoes (gluten-free) $1.50
  Rosemary Chicken Skewers (gluten-free) $1.50
  Coconut Chicken Skewers (gluten-free) $1.50
  Traditional Italian Meatballs $1.25